I have a small patch of Jerusalem artichoke in my outside garden. I contain the patch, not wanting this vegetable to spread all over the garden. The Jerusalem artichoke, which some people mistake for ginger has a habit of spreading tubers beyond their patch. This is an easy to grow vegetable, good for roasting, stir-frying and making a delicious soup, especially with carrots. I put back some of the tubers to grow, adding compost and manure to ensure good size tubers. Planted now the tubers will be ready to harvest next autumn.
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